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Ayowa' Garden to Gourmet Agritours

Ayowa' Garden to Gourmet Agritours

10 a.m. - Noon
Campus Grounds
$10

2026 Dates:

  • April 11 - Radish Tartine with Herb Butter
  • May 16 - Wilted Swiss Chard with Chili Flakes
  • Aug. 29 - Zucchini Ribbon Salad
  • Sept. 19 - Blistered Green Beans with Lemon-Garlic Aioli

Enjoy a hands-on, fun and educational experience at the Chickasaw Cultural Center!

Our unique Ayowa' Garden to Gourmet agritours provide participants with the opportunity to prepare a healthy dish starting with a tour of our campus gardens to learn about traditional planting methods and how our ancestors used various plants.

Take part in harvesting your own items from our gardens to sample and let our Aaimpa' Cafe chefs walk you through preparing a seasonal dish to enjoy using select, fresh ingredients. Participants will also receive a special swag bag.

Tours will last approximately 2 hours. Attendees should dress weather-appropriate and wear comfortable walking shoes.

For more information or to reserve your spot, contact our special events department at (580) 622-7130 or email Special.EventsCCC@chickasaw.net. Spaces are limited, so don't wait!

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